Sample Menus

Download our Sample Menu, Sample Lunch Menu, and Hors d'oeuvres and Finger Buffet Guide

***For Fancy Appetizers, please add $4 per person to dinner cost***

Fancy Entrees $22.95, plus tax and gratuity

Home Made Rolls, and Jo's Famous Stuffed Potatoes

Beef Rouladen (flattened beef steak, seasoned and stuffed with bacon, Dijon mustard, herbs, spices, sauted onions, rolled, sauted and cooked in red wine sauce)

Pork Loin Rouladen (stuffed with spinach leaves, jack cheese, herbs) in spicy sauce

Stuffed Pork Loin, boneless lean loin, stuffed with mushroom filling, in red wine sauce

Chicken Saltimbocca, chicken breast, stuffed with ham, provolone, white wine sauce

Chicken Breast Divan, tender and juicy in a hint of curry in the creamy sauce, topped with cheesy buttered crumbs, Fancy Rice Pilaf

Turkey breast, Baron of beef, or premium ham, Prepared for a large group

Baron of Beef, choice herb-seasoned beef roast, sliced, served in natural juices with horseradish sauce, Jo's Famous Stuffed Potatoes

Casual Dining $19.95, plus tax and gratuity

Cold platter of roasted Turkey breast, Baron of beef, and premium ham, sliced and garnished (served with salads or hot dishes)

Beer-Braised Beef Brisket, with roasted garlic mashed potatoes or roasted red potatoes

Barbeque Smoked Beef Brisket, with sides listed as in Texas-Style Barbeque

Herb-roasted Prime Rib, one of our Premium Dinners

Texas-Style Barbeque, includes two meats, (sausages and chicken or boneless pork ribs) Jo's potato salad, cowboy beans, cole slaw, rather than standard items listed below

Casual and Ethnic Choices $16.95

Italian: Lasagna Bolognese (two sauces), salad, garlic sourdough bread, dessert

Chicken Marinara with Fettuccine, salad, bread, dessert

Gramigna (Italian sausage and pasta) with salad, bread, dessert

Mexican: Chicken Enchiladas or Taco Bar, Refried Beans, Rice, Salad with Guacamole, Chips, dessert Optional: Ethnic Soup with meal Add $1.50 per person

Premium Dinners-Add tax and gratuity, Priced as listed below

Prime ribs, Ready to carve.Herb-roasted Prime Rib or New York Strip Loin or steak entree, with side dishes listed above $26.95

Pork Wellington, boneless lean loin, seasoned with herbs, mushroom pate, enclosed in puff pastry, served with port sauce $26.95

Beef Wellington, Choice tenderloin (filet mignon) of beef, with herbs, mushroom pate, enclosed in puff pastry, served with port sauce $30.95

Surf and Turf, lemon-herbed baked salmon, beef Tri-tip, prime rib, or NY Loin Roast $31.95

Surf and Turf II, Salmon or garlicky shrimp with prime rib $31.95

Tasty Crusted baked Salmon Fillets, marinated in white wine $24.95


Surf and Turf II, Salmon or Shrimp We can prepare dinner for many guests! Salmon dish